Conclusions reveladores sobre les IGs del vi

La prestigiosa revista IIC – International Review of Intellectual Property and Competition Law, del Max Planck Institute for Innovation and Competition (Alemanya) i Springer Nature,recorda a un post la seva publicació de juliol, tot destacant els resultats del conveni UIB entre l’INAGEA-UIB, la Universitat d’Oxford, i la Community Plant Variety Office (UE):

https://www.linkedin.com/posts/iic-international-review-of-intellectual-property-and-competition-law_ai-technocolonialism-openaccess-activity-7376933647263690752-Z4IS?utm_source=share&utm_medium=member_desktop&rcm=ACoAAAn8mJMBNwgQUmMDta5zoQ-gGt6XALzqJ84

L’enllaç al treball: https://link.springer.com/article/10.1007/s40319-025-01605-5

Altres enllaços d’interès:

https://diari.uib.cat/Hemeroteca/LINAGEA-UIB-i-la-Universitat-dOxford-collaboren.cid768104

https://diari.uib.cat/Hemeroteca/El-sector-del-vi-entre-la-innovacio-tecnologica-i.cid807318

https://cpvo.europa.eu/en/news-and-events/news/reconciling-innovation-and-tradition-european-viticulture-open-access-article

https://www.linkedin.com/posts/community-plant-variety-office_lightning-in-a-bottle-wine-gis-and-disruptive-activity-7340272007105720320-3nrf

https://www.diariodemallorca.es/part-forana/2024/02/21/uib-trabajara-universidad-oxford-potenciar-98471604.html

La UIB trabajará con la Universidad de Oxford para potenciar la innovación en el sector vitivinícola